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Prep time: 20 min
Cook time: 20 min
Servings: 10
1 - 150 gram
Serve lime chicken mixture in warm tortillas topped with tomato, lettuce, cheese and salsa.
Ingredients
680 grams boneless skinless chicken
1/2 juice of lime
1/2 salt
1/2 ground black
50 grams green onions
1 tsp dried oregano
salt and pepper to taste
1/2 tbsp minced garlic
1 tbsp avocado oils
1/8 cup chianti red wine
1 tomato diced
1/4 cup shredded lettuce
1/4 cup shredded monterey cheese
Directions
1. Sauté chicken in a medium saucepan over medium high heat for about 20 minutes.
2. Add vinegar, lime juice, sugar, salt, pepper, green onion, garlic and oregano. Simmer for an extra 10 minutes.
3. Heat an iron skillet over medium heat.
4. Place a tortilla in the pan, warm, and turn over to heat the other side. Repeat with remaining tortillas.
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