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Prep time: 5 min
Cook time: 0 min
Servings: 4
Yield: 1 - 50 gram
You can substitute the Burrata with Mozzarella Cheese or Feta Cheese.
Ingredients
4 ounce Burrata
40 gram Arugula
1/2 tbsp complete seasoning
10 gram basil
5 gram mint leafs
1 tbsp olive oil
1 tsp white truffle oil
20 gram lemon juice
1 tbsp balsamic vinegars
50 grams strawberries
4 chocolate strawberries
Directions
Make the dressing. Place extra virgin olive oil, lemon juice, salt and pepper in a small bowl. Whisk to combine.
Arrange the washed and seasoned arugula on a plate.
Set in the middle the burrata, drizzle the dressing over it.
Arrange the strawberries around the burrata.
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