Italian Herb Bruschetta Chicken

Prep time: 15 min

Cook time: 30 min

Servings: 4

1 - 100 gram

Italian Herb Bruschetta Chicken is a low carb alternative to a traditional Bruschetta! Transform ordinary chicken into a delicious, flavorful meal!

Use Balsamico from Bodacious.

Ingredients

450 gram chicken breasts

3 tsp italian seasoning

2 tsp minced garlic

salt to taste

1 tbsp of olive oils

FOR THE TOPPING

4 Roma tomatoes finely chopped

1/4 of a red onion finely chopped garlic)

4 tbsp shredded fresh basil

2 tbsp olive oil

salt to taste

1/2 cup freshly shaved Parmesan cheese

BALSAMIC GLAZE

1/2 cup balsamic vinegar

2 tsp monk brown sugar (optional)

Directions

Season halved horizontally to make 4 fillets chicken with Italian seasoning, garlic and salt. Heat oil in a grill pan or skillet, and sear chicken breasts over medium-high heat until browned on both sides and cooked through (about 6 minutes each side). Remove from pan; set aside and allow to rest.

Combine the tomatoes, red onion, basil, olive oil in a bowl. Season with salt. Top each chicken breast with the tomato mixture and parmesan cheese.

Serve immediately with balsamic glaze.

For The Balsamic Glaze:

Combine sugar (if using) and vinegar in a small saucepan over high heat and bring to the boil. Reduce heat to low; allow to simmer for 5-8 minutes or until mixture has thickened and reduced to a glaze.

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